MH page 47

It was by a miracle of divine power that Christ fed the multitude; yet how humble was the fare provided— only the fishes and barley loaves that were the daily fare of the fisher-folk of Galilee.

Christ utilized humble, everyday fare to feed the multitude through divine power. Focuses on the divine nature of the miracle and the simplicity of the food used.

Christ could have spread for the people a rich repast, but food prepared merely for the gratification of appetite would have conveyed no lesson for their good. Through this miracle Christ desired to teach a lesson of simplicity. If men today were simple in their habits, living in harmony with nature's laws, as did Adam and Eve in the beginning, there would be an abundant supply for the needs of the human family. But selfishness and the indulgence of appetite have brought sin and misery, from excess on the one hand, and from want on the other.

Simplicity in habits and diet in harmony with natural laws prevents the excess and want caused by selfish appetite. Contains ethical and lifestyle assertions regarding simple habits and food supply.

Jesus did not seek to attract the people to Him by gratifying the desire for luxury. To that great throng, weary and hungry after the long, exciting day, the simple fare was an assurance both of His power and of His tender care for them in the common needs of life. The Saviour has not promised His followers the luxuries of the world; their lot may be shut in by poverty; but His word is pledged that their need shall be supplied, and He has promised that which is better than earthly good—the abiding comfort of His own presence.

God meets the common physical and spiritual needs of His followers rather than providing worldly luxuries. Provides spiritual reassurance regarding divine care and providence in poverty.