connections Bible verses EGW passages
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Page 319
"Those who understand the laws of health and who are governed by principle, will shun the extremes, both of indulgence and of restriction. Their diet is chosen, not for the mere gratification of appetite, but for the upbuilding of the body. They seek to preserve every power in the best condition for highest service to God and man. The appetite is under the control of reason and conscience, and they are rewarded with health of body and mind. While they do not urge their views offensively upon others, their example is a testimony in favor of right principles. These persons have a wide influence for good. MH 319.1"
Related principle 90% 1 Corinthians 6:19
"What? know ye not that your body is the temple of the Holy Ghost which is in you, which ye have of God, and ye are not your own?"
Both passages emphasize the importance of taking care of one's body as a temple or instrument for serving God. The EGW quote elaborates on how diet and self-control contribute to this.
"There is real common sense in dietetic reform. The subject should be studied broadly and deeply, and no one should criticize others because their practice is not, in all things, in harmony with his own. It is impossible to make an unvarying rule to regulate everyone's habits, and no one should think himself a criterion for all. Not all can eat the same things. Foods that are palatable and wholesome to one person may be distasteful, and even harmful, to another. Some cannot use milk, while others thrive on it. Some persons cannot digest peas and beans; others find them wholesome. For some the coarser grain preparations are good food, while others cannot use them. MH 319.2"
Likely biblical basis 95% Romans 14:3
"Let not him that eateth despise him that eateth not; and let not him which eateth not judge him that eateth: for God hath received him."
Both passages advocate for tolerance and understanding regarding dietary choices, recognizing that individual needs and preferences vary. The principle of not judging others based on their food choices is central to both.

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