Based on our best data from the White Estate, Ellen White emphasized that food served in Adventist educational institutions, such as Walla Walla, should be wholesome, palatable, and prepared with care. She counseled that students should not be compelled to eat food that is distasteful or unpalatable, and that the best possible food should be provided and served attractively.
References:
- Ellen G. White, Manuscript Releases, vol. 8, p. 376
- Ellen G. White, Counsels on Diet and Foods, p. 312
- Ellen G. White, Counsels to Parents, Teachers, and Students, p. 297